One to Grow On

Understanding how food production impacts us and our world

42: COVID-19 and the Food Supply

2020-08-11

Chris and Hallie discuss how COVID-19 has caused disruptions to the US food supply. We learn about swine, milk, and potato supply chains and how the COVID-19 pandemic has disrupted them. Also, who originally decided that it was a good idea to drink cow’s milk, anyway?

Article Hallie wrote about this topic: COVID-19 and the US Food Supply Chain: What Happened?

Read the transcript.

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About us
One to Grow On is a podcast that digs into the questions you have about agriculture and tries to understand the impacts of food production on us and our world. We explore fascinating topics including food, gardening, and plant sciences. One to Grow On is hosted by Hallie Casey and Chris Casey, and is produced by Catherine Arjet and Hallie Casey. Show art is by Ashe Walker. Music is “Something Elated” by Broke For Free licensed under a Creative Commons Attribution 3.0 license.
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